by Elisa | Oct 16, 2021 | Sambloom
SAMBLOOM 4 Go to page 4 of 5 8 Go back to page 1 of... by Elisa | Oct 16, 2021 | Sambloom
SAMBLOOM This year, in the woods, Luisa also collected walnuts (“a record harvest: I have enough to sell them” she says) and chestnuts. Even though she will continue to commute from Brescia, the woods have become part of her: “They are addictive, and... by Elisa | Oct 16, 2021 | Sambloom
SAMBLOOM Sambloom’s fruit-processing laboratory is a mountain farm in Valle Camonica, another valley in the Brescia area. “This year, the preserves are made from 70 per cent fruit, with a low concentration of sugar and no addition of citric acid, but my... by Elisa | Oct 16, 2021 | Sambloom
SAMBLOOM Let’s rewind the tape of Luisa’s life: “I was living in Bologna and working as a lawyer, after specialising in New Technology Law. When I was introduced to the man who would become my husband, a colleague from Brescia, I moved back to Brescia, my... 
by Elisa | Oct 16, 2021 | Sambloom
SAMBLOOM NAME: Luisa Lodrini BUSINESS: Sambloom ADDRESS: Pertica Bassa (BRESCIA) FACEBOOK PAGE: facebook.com/sambloom “ON CAMPUS” COURSE: ReStartAlp 2018 Go to photo gallery I lived in Bologna, where I was a lawyer, specialising in new technologies I moved...
